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2018Dom. Robert Groffier, Chambolle-Musigny 1Cru "Hauts Doix"

2018Dom. Robert Groffier, Chambolle-Musigny 1Cru "Hauts Doix"

Groffier 家族釀酒手法堅持配合風土，嚴格篩選葡萄，耐心等待最佳熟成採收期，且不設限標準釀酒細節，依每年葡萄狀況進行調整帶梗浸泡的比例與培養的溫度。酒精發酵時加速溫度升高以萃取足夠丹寧與色澤，每日進行攪桶淋汁，木桶培養時間約為 12-18 個月。

NT$13,800
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Description





Haut Doix 一級園樹齡 20 年，使用 20% 新木桶；顯明的橡木味包裹圓熟黑色果實、洋李與泥地芬芳，引領出格外豐厚複雜的風味以及攸長的尾韻，有小愛侶園之稱。

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